6 Tips to Help You Grow Your Own Organic Veggie Garden

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Have you ever tried to grow your own vegetables?

If not, you’re missing out. Eating vegetables is part of a healthy diet and can greatly cut down your risk of diseases and illnesses. Organic veggies, grown in your own garden, reveal just how bland, both in color and flavor, grocery store veggies are. Not to mention the huge markup that supermarkets put on organic foods. If you are simply buying your vegetables at the store, eating organic can be extremely expensive!

You may also be concerned about the wasteful ways that supermarket produce is grown and the pesticides used to get them to grow and thrive. With this knowledge, more and more people are making an effort to grow their own vegetables and live an eco-friendly lifestyle. Having your own garden is an excellent way to preserve the planet, while also helping keep your household costs to a minimum.

If you like the idea of growing your own veggies organically, but you don’t know where to begin, here are 6 simple tips to get you started:

#1: Soil Preparation
Many new gardens wonder, “What’s my first step?” The best place to begin with your garden is preparing your soil. Although some plants may thrive in poor soil conditions, others will offer a more bountiful yield with soil that contains organic matter. Utilizing important nutrients such as fertilizer and mushroom compost can give your soil a boost.

You can also have your soil tested by a landscape professional to ensure it is prime for planting. Simply take a sample of your soil, bring it to the professional, and the nursery can test the organic particles in it. If it is less than ideal, they will give you advice on how to improve the quality of your soil so your organic garden and thrive and flourish.

#2: Choose Regional Vegetation
Before buying seeds for your garden, you want to determine the type of vegetables that are sure to thrive, based on your region. Important things to take into consideration include our local growing zones, rainfall, and sunlight quantities. The internet has a wealth of information that can help guide you to find the plants that best reflect your region. You can also take a look at the directions on the back of the seed packets or planting stakes.

Another thing to consider is the weather in the later stages of the growing season. Some regions may experience frost at earlier times of the season than others. Unless you are making ice wine, frozen produce isn’t what you want in your garden. Before you begin to plant, ensure that your veggies will be safe from the cold by determining the latest point you should harvest them.

#3: Plant a Garden that Attracts Pollinators
Your garden needs the help of Mother Nature to grow. You can encourage pollinators such as bees, pollen wasps, butterflies, flower beetles, and moths to visit your organic beds by planting flowers near your crops.

Nature is a delicate balance, and today, it seems like that balance is upset. You constantly hear horror stories on the news about how essential pollinators, such as bees, are dying off in massive numbers. This is called Colony Collapse Disorder. Nobody knows why this is happening, although there have been many theories (Cell phones, pesticides, etc.) These kinds of stories can make us feel helpless, like there is nothing we can do for the planet. By planting flowers with pollen that support bees around your produce, you will be helping them thrive, along with your garden. Clover can be an excellent choice for this.

#4: Make Your Own Compost
Like we mentioned above with preparing your soil, natural compounds are necessary to help your garden flourish. Without them, any growth will be stunted. You can make your own organic compost pile using grass clippings, leaves, coffee grounds, egg shells, and other household waste. Find a place in your backyard to house your compost pile. If you prefer not to have the pile out in the open, you can invest in a number of different containers that will help the organic material breakdown. As you tend to your vegetables, add the compost material as needed around the plants base. If you find that you don’t have enough compost, you can also purchase organic mulch to help your soil retain its moisture throughout the season.

#5: Purchase Product from Reputable Resources
If you’re going to all of the trouble of growing your own garden, you want to make sure that all of the produce is organic and natural. When you’re ready to purchase seeds or plants, you need to ensure the company you are buying from is certified organic. This means both the seeds and starter plants have been manufactured without the use of chemicals, pesticides, or GMOs. Check your local home improvement stores or nurseries for their certified organic offerings. You may also want to check your regions farmers markets for organic starters and seeds.

The internet can also be a great place to find fantastic quality organic seeds. Just make sure you do your research on the company first to confirm that they are certified organic and have quality plants.

#6: Eliminate Pests Naturally
Creating a successful vegetable garden takes a lot of hard work. Unfortunately, before you can reap what you’ve sown, pests such as aphids, ants, beetles, deer, and rabbits may decide to prematurely sample your bounty. Turns out that they like organic produce too. While you want to turn these vegetable thieves away, you also want to avoid using chemicals or poisons that will hurt both them and Mother Nature (and you too, while they’re at it).

To prevent your garden from being devoured by these uninvited guests, you can eliminate hazardous insects and pests naturally. Marigolds, soap sprays, garlic, and natural oils can help provide your yard with relief from the vermin. Research your region to find the most likely pests that will attack your garden and prepare for them well ahead of time.

Starting your own organic garden may sound challenging, but can be well worth the effort. Eating nutrient rich foods has a host of benefits. Simple things such as cutting out sugar and consuming broccoli, tomatoes, spinach, zucchini, and green beans will help preserve brain function and reduce risks of diseases such as dementia, diabetes, and cancer. If you don’t have a green thumb and have never worked in the yard, growing your own may seem to be more of a nuisance than purchasing your organic produce at the local market. But with the right plan, soil, and organic seeds, you can grow veggies that are eco-friendly, healthy, and bountiful.

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